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CELEBRATIONS
at The Wayfarer

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Because of our many Chef creations and unlimited variety of hors d’oeuvres and appetizers, we have provided a partial list of our more popular items. You will find four groupings to choose from: chilled or warmed stationary appetizers and chilled or warmed butler passed appetizers. Feel free to select from these lists, or better yet contact a Celebrations sales consultant and let us design a reception around your tastes and likes.

Chilled Stationary Appetizers

Melon or Asparagus Wrapped in Prosciutto


Devilled Eggs

Marinated Mozzarella, Fresh Basil and Tomato Wraps

Skewered Tortellini with Lemon-Roasted Garlic/Parmesan Dip

Herbed Crepes Roulade with Choice of Fillings

Hummus & Tabbouleh with Syrian Bread Wedges

Celebrations’ Pate de Maison

Mini Gourmet Sandwiches

Shrimp Cocktail

Traditional Smoked Salmon Display

Fresh Spring Rolls

Assorted Sushi Maki

Warmed Stationary Appetizers


Artichoke Parmesan Dip and Crackers

Eight-layer Mexican Dip and Tortilla Chips

Hot Crabmeat Dip and Crackers

Swedish Meatballs

Italian Meatballs

Sweet and Sour Meatballs

Chilled Butler Passed Appetizers

Melon or Asparagus Wrapped in Prosciutto

Marinated Mozzarella, Fresh Basil and Tomato Wraps

Skewered Tortellini with Lemon-Roasted Garlic/Parmesan Dip

Herbed Crepes Roulade with Choice of Fillings

Fresh Tuna or Salmon Tartar on Endive Leaves

Shrimp Cocktail

Fresh Spring Rolls

Warmed Butler Passed Appetizers

Assorted Petite Quiche

Bite-size English Sausage Rolls

Savory Quesadillas

Satay Chicken and Peanut Sauce

Sesame Marinated Chicken Skewer

Thai Money BagPork Shao Mai

Crispy Vegetable Spring Rolls


Savory Stuffed Mushroom Caps

Celebrations Signature Bruschetta Trio

Spinakopita

Mushroom Filo Turnovers

Teriyaki Beef Satay

Lumpia Shanghai

Beef Kabobs

Mini Knish


Caramelized Onion & Gorgonzola Profiterole

Calamata Olive Tart

Portobello Puff Pastry

Scallops Wrapped in Bacon

Crabmeat Stuffed Mushroom Caps

Savory Crab-Stuffed Filo Pockets

Parmesan-Stuffed Artichoke Hearts

Chicken Saltimbocca Bites

Dragon Shrimp

Andouille Sausage en Croûte

Peking Duck Rolls

Maine Coast Crab Cakes

Smoked Salmon Display


Chili Lime Salmon Satay

Shrimp Scampi with Polenta and Prosciutto

Seafood Thermidor Pastry Puff

To Contact a Catering Consultant:

Celebrations Distinctive Catering, Inc.
603-598-5177
Fax: 603-595-1803
E-Mail: Consult@CelebrationsMenu.com

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