|
|
|
 |
 |
|

California Vintner’s Grille
Choice of any two Salads, including one Signature Salad
  Click Salads for choices
Napa Valley Smoke-Roasted Tri-Tip of Beef
Grilled Tarragon Chicken and Grapes
White Bean Cassoulet
Roasted Red Bliss Potatoes
San Francisco Sourdough Bread
Fresh-cut Fruit Salad with Crème Anglaise |
 |
$20.95 per person
based on 100 guests |
Barbecue Enhancements and Additions
Add Clam Chowder | $3.00 per person |
Add Grilled Shrimp Skewers | $3.50 per person |
Add Hamburgers and Hot dogs | $3.50 per person |
Add Italian Sausages with Peppers and Onions | $3.00 per person |
Add Sliced Sirloin or BBQ Chicken | $5.00 per person |
Substitute Maple Glazed Baby Back Ribs for
 Melt-in-your Mouth Spareribs | $4.00 per person |
Add Maple Glazed Baby-Back Ribs | $6.00 per person |
Feel free to add any additional entrées, salads, sides or desserts to any menu.
Changes and substitutions are welcome and will be priced accordingly.
To Contact a Catering Consultant:
Eli's BBQ
Toll-free: 888-401-3663
Fax: 603-623-3270
Contact Celebrations
|
|
|